Kitchen Sundays - Easter Brunch

Easter Brunch with the fam this morning.

I made this quiche, a hash-brown casserole and 90-minute cinnamon buns. I'll be posting those recipes soon!

This quiche is extra simple because it has a potato crust and you can put whatever you like in it. I topped this one with some asparagus and cherry toms and had thyme, mushroom & onions on the inside. I should have added garlic-next time!

I'm still full from brunch and supper is in an hour and a half!

I hope you all had a nice long weekend.

Happy Easter!


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